Thursday, May 20, 2010

Lisa Tries... Easy Cheesy Chili Chicken

Easy Cheesy Chili Chicken
Recipe by George Stella

What you need:
2tbsp olive oil
2 tbsp chopped fresh cilantro
1 tbsp chili powder
1 tbsp ground cumin
2 tsp kosher salt
1 clove garlic, chopped (I used about tsp from jar - short cuts rock!)
1/2 tsp black pepper
1/8 tsp cayenne pepper
4 bonesless, skinless chicken breasts
1/4 cup julienned green peppers (who's julie? I sliced thin)
2 tbsp diced red onion
1 medium plum tomato, cored, and diced
4oz shredded colby jack

What To Do
Preheat oven to 400.  In a bowl wisk oil, cilantro, chili powder, cumin, salt, garlic, pepper, cayenne and then add chicken and coat.

Put chicken on baking sheet and then top each piece with green pepper, tomato, and onion.  Bake chicken til cooked about 20mins.  When done put cheese and fresh cilantro on top of each piece and serve.

Verdict
This dish is tasty, easy to make, and very good!  Would've been better had I bought cilantro instead of parsley today at the store...

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